Additional information
| Weight | 1.35 kg |
|---|---|
| Specified region | Eger Wine Region, Novaj Juhszalagos vineyard |
| Alcohol | 15 % |
| Acid | 5,1 g/l |
| Volume | 0,75 l |
| Type | Red |
Egri Cabernet Sauvignon Superior 2016
2 990 Ft
Wine description: Superior dry red wine with protected origin. Deep ruby colour, rich, herbaly smell with paprika and ripen respberry aromas in taste. Full-bodied wine with perfect acid balance and smooth tannins.
Technology: Traditional barrel aging and full malolactic fermentation.
Recommendation: Serve with red meat, wild animals and beef. Preferably consumed at 16-18°C.
Awards: Eger Wine Region Wine Competition 2019-Golden Medal, Challenge 2019-Silver Medal, National Wine Competition 2019-Golden Medal
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