Királyleányka 2018

Wine description: Classic dry white wine with protected origin, native Hungarian variety. Clear, light greeny yellow colour, with a fresh grape flower smell. Light-bodied fresh wine with nice acid structure.
Technology: Reductive technology, controlled fermentation, aged in stainless steel tanks. We kept a part of the natural CO2 content after fermentation.
Recommendation: Enjoy as an aperitif with appetizers and with spring, summer vegetable dishes. It would be the perfect accompaniment to cucumber cannelloni with dill “zsendice” paste. It should be consumed at 8-9°C.
Award: Eger Wine Region Wine Competiton 2018– Silver medal