To spread Egri Csillag\u2019s fame to a higher level, we wanted to make a more complex and exclusive one, with the same characteristics. We kept Tramini and Zenit for a fruity base, as in the Classic one, but for the nice acids, we added Kir\u00e1lyle\u00e1nyka and Chardonnay. After gathering the grapes, we fermented them in barrique barrel \u2013 during the process, we used 10% new barrels \u2013 where we left the juice in them for half a year. Thanks to this method, we received a more bodied dry white wine, which has significant flavors which can be matured in the bottle for years. Best with fish-based dishes and charcuteries, or on its own as a follower of a summer night chatting, Cooled down to 10-12\u00b0C.<\/p>\n","protected":false},"featured_media":14464,"comment_status":"open","ping_status":"closed","template":"","meta":{"_acf_changed":false},"product_brand":[],"product_cat":[102],"product_tag":[191,170,198,194,195,172,173],"class_list":{"0":"post-1363","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-white","7":"product_tag-chardonnay-en","8":"product_tag-cuvee-en","9":"product_tag-egri-csillag-en","10":"product_tag-leanyka-en","11":"product_tag-superior-en","12":"product_tag-tramini-en","13":"product_tag-zenit-en","14":"pa_acid-4-9-g-l-en","15":"pa_alcohol-15-en","16":"pa_fajtaosszetetel-zenit-kiralyleanyka-tramini-chardonnay-en","17":"pa_hova-ajanljuk-ajandekba-en","18":"pa_hova-ajanljuk-karakteres-en","19":"pa_specified-region-eger-winer-region","20":"pa_specified-region-noszvaj-kokoto-vineyard","21":"pa_volume-075-l-en","22":"pa_wine-type-whote","24":"first","25":"outofstock","26":"shipping-taxable","27":"purchasable","28":"product-type-simple"},"acf":[],"yoast_head":"\n